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Kruazett Crispy – a taste you can taste

We were tasked with developing packaging design for a new line of rye snacks—Kruazett Krispy. This product is unique to the Russian market: crispy pillows made from thin rye dough, baked rather than fried. We needed to emphasize the lightness, naturalness, and health benefits of the snack, while maintaining the sense of pleasure and the emotional "crunch."

Дизайн упаковки

2025

IDEA. The concept is based on contrast: healthy can be delicious, and a healthy snack stylish. We decided to visually combine the aesthetics of gastronomy with the modern pace of life, where packaging becomes part of our lifestyle. Kruazett Crisps are a small ritual of pleasure without guilt.

PACKAGING DESIGN. We built the design architecture around a clean space, where the product is the star. The white background enhances the feeling of lightness and airiness, and the dynamic photos of the crisps seem to fly out of the packaging, enhancing the crunch. Each flavor has its own color code: garlic and dill in a soft purple tone, tomato and basil in a rich green palette, Thai chili with peach accents, and Himalayan salt in pink.

VISUAL LANGUAGE. Minimalism and attention to texture are the key principles of the Kruazett line's identity. We abandoned the cliched food zones typical of the snack market and emphasized the natural appearance of the product. The large logo and rhythmic arrangement of the crisps create a sense of movement and lightness. The typography emphasizes the modern character of the brand – simple, confident, and legible.

LINE EXPANSION. From the very beginning, we built scalability into the packaging system. The color zones, composition, and layout structure make it easy to add new flavors while maintaining brand recognition. Each SKU has its own individuality, yet remains part of the unified Kruazett visual family.

RESULT. The new Kruazett Crispa packaging has helped the brand move into the emotional consumption category – where choices are made not only with the mind, but also with the senses. It combines gastronomic aesthetics, functionality, and lightness. This is a design that conveys the crunch not with sound, but with the eye.

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